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Inexpensive
Red Wines
About Cabernet Sauvignon
Deep color and richness with the potential to age a long time, and better still if aged in oak before bottling. Classic flavors blackcurrant, plum, cherry and spice. The most popular varietal of red wine in America.
More About Cabernet SauvignonMember Ratings
Have you tried it?Rate This Wine102 Reviews
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Flavor not too smooth
Lovely!
It was a very good wine. It went very well with our filet mignon dinner
Seems I have no taste for the Cabernet Sauvignons regardless of winery. Just to bitter for my tastes. Please remove all Cabernet Sauvignons from my listings.
pleasantly good flavor
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very smooth. the clean finish a bit short and varietal ocmposition
Very good,
Nice- Dry. Very good.
Loved it.. Not too dry, good flavor
Fruity Smooth.
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It had a great taste to it.
No comment.
Very light; tasted watered down.Not a full bodied cabernet. Very Disappointed
Cherry and raspberry aromas highlighta full fruit flavor and body in this blend of Cabernet. Very smooth tanning and prolongated aftetaste. Exquisit wine to pair with veal or a juicy stake. Or just enjoy it by itself.
A little drier than I like, but good.
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This wine had good body and great aroma. Taste was a little bitter for me but friend said the wine was good.
Nice, light, mellow cabernet sauvignon wine, enjoyed with garlic and tomato pasta dish.
An excellent wine! The flavor was extradordinary.
Went well with steak by not very good by it self.
flavor very smooth I liked it as a glass in the evening.
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I like the nutty flavor with a hint of maple a little too much of a bitter taste at first though hence not the highest rating.
No comment.
Fruity very good one of the best yet.
Great noe pared wello with my eggplant pasta dish.
This wine was great with my roast beef dinner really enjoyed this wine.
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I really enjoyed this wine it was full bodied not too dry.
it was exceptional.
Very smooth and refined with oak, black olive, plum, and cocoa.
Excellent smooth light easy to drink.
Has a good taste would buy it.
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Good nose good body good flavor.
No comment.
Good when nice flavor better than most of the wines out there.
this cabernet had a wonderful flavor smooth tasting wine.
no comment.
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Enjoyed it.
A very nice wine. Good flavor, no after taste. Very good!
I am not a wine lover how ever very interested in the reason so many people love wine. Im having trouble getting the sensations you publish in your literature.
It was little too dry for me but I could also taste fruit.
No comment.
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A bit too light and fruity for me, not enough character or complexity. slightly boring except for a few nice aftertastes, yet far to subtle to want to both continue drinking and to share.
this was the worst wine that i have had in a long time; i had to give it away.
Not bad but less than the best.
Not sure I really liked it that well, had a bit of an after taste, may need to age a little bit more
Needs to age a bit more,a bit young to drink now.
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Good flavor, a little too much bite for me but good overall
was a good wine.
delicious, smooth deep bodied.
good- enjoyable
nice and smotth. i liked the way it lingered on the taste buds. very enjoyable
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Smooth nice mouth feel- not too much tannin. Red are usually too strong (acid) for me. This was nice.
Both wines I received we're wonderful.
Very smooth and mellow.
Smooth and well bodied.
smooth taste it was great with pasta.
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good very good.
body was excellent flavor with a hint of berry not too dry.
very nice.
Smooth taste it was great with pasta.
Good very good wine.
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body was excellent flavor. with a hint of berry not too dry.
Excellent.
Lush fruity essence.
Liked both wines as did my guests I served for our party.
Both we're enjoyable must say malbec was interesting.
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A very smooth fruity flavored cabernet. A wine I will enjoy time after time.
The Black Currant and Cherry come through. this one has a smooth long finish taht leaves you wanting more.
Full-bodied Full-flavored Peppery
Did not care for this wine
Delicious! i'm hooked! thanks
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Delicious! Im hooked! thanks
Very good, mild red wine
Light fruity forwardl oaky, velvety tannin finish; slight pepper. Plum, berries & dark cocoa prominent; oak, smoked meat, cassis and black olive detectable; ok with southwest spices.
Tasted good with spaghetti
Wonderful-dry, bald, fell-bodied one.
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Deep rich chocolate flavor smooth
Lip smacking good with steak!
Excellent with a meal and sipping by itself
Spicy, clean finish, good communieou
This blend was just right, definitely with Italian
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Nice taste with just the right tannens. Great with steak.
Recipes.
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Mustard Crusted Rack Of Lamb Try this tasty recipe, which serves 4 or more, with Cabernet Sauvignon, Merlot, Syrah or a red blend containing any of the aforementioned varieties... Get The Recipe
Radicchio Risotto Try this dish with a big red wine such as Zinfandel or Cabernet Sauvignon. It makes 4 servings. Get The Recipe
Beef Rib Eye With Sweet Onion Topping This dish pairs beautifully with Syrah (a.k.a. Shiraz), as well as Cabernet Sauvignon, Zinfandel, and red blends. This recipe makes 4 servings Get The Recipe
Red Wine Bundt Cake It's not easy to match Cabernet Sauvignon with dessert. Not easy...but not impossible. Try this recipe with your favorite . . . Get The Recipe
Pan Fried Lamb Chops This recipe, which makes 4 servings, features flavors that can be enjoyed with virtually any red wine. Turn it into a complete meal with a side dish jasmine rice. Get The Recipe -
Pork Tenderloin With Tart Cherry Port And Caraway Sauce This delicious recipe from Sonoma County's J. Fritz Winery matches beautifully with almost any red wine. It makes 4 to 6 servings. Get The Recipe
Smoked Salmon Penne Pasta In a world of "anything goes" food-and-wine pairing, we're always on the lookout for recipes that match well with either white or red wines. This is one such recipe, and it makes two servings... Get The Recipe
Beef Roast With Winter Fruit This recipe is ideal for the chilly evenings of winter, and matches beautifully with Cabernet Sauvignon or red Bordeaux. It makes 12 servings. Get The Recipe
Sausage Jambalaya This recipe makes a great meal, especially on a cold day. Try it with Syrah, Zinfandel or Cabernet Sauvignon. And if you'd like to save a few fat grams, substitute turkey sausage for the beef. This recipe makes 8 servings. Get The Recipe
Tuscan Style Roasted Game Hens If you're looking for a change from turkey or ham this holiday season, try this easy-to-prepare dish that matches well with both white and red wines. It serves 6... Get The Recipe -
Cabernet Sauvignon Ice Cream Our friends at Alexander Valley Vineyards came up with this wonderful recipe a few years ago. We've tried it with Cabernet Sauvignon (as the recipe calls for), as well as Merlot, Primitivo, Cabernet Franc and Zinfandel... and every time, it turns out delicious! It's best made with an ice cream maker, and if you have such a machine, it's extremely easy to assemble. Enjoy! Get The Recipe
Stuffed Flank Steak With Sonoma Sausage Spinach And Pine Nuts Cabernet Sauvignon calls for hearty food, and this recipe is an ideal match. It serves 6... Get The Recipe
Tomato Pesto Pasta A wonderful match with Cabernet Sauvignon, this recipe helps bring out the fruitful quality of the wine. It also matches nicely with other red wines, and serves 4. Get The Recipe
Maytag Bleu T Bone Steaks We decided to tap the "Born to Grill" cookbook for this amazingly flavorful recipe for the summer. It serves 4. Get The Recipe
Cote De Boeuf For Two When you want a special dish to serve with a special red wine such as Cabernet Sauvignon or a rich Rhone blend, try this recipe. As its name indicates, it makes 2 servings. Cote de Boeuf for Two Get The Recipe
