2010 Montgravet Cotes de Gascogne, France Blanc

About This Wine

You may have tasted Colombard without knowing it.

The variety, grown around Gascony in southwestern France, traditionally was distilled into Cognac or Armagnac. But it also can be used to craft tasty table wines, as this 2010 vintage from Montgravet demonstrates.

The vineyards that produced the Montgravet Colombard grapes benefit from Oceanic and Mediterranean influences — sunny days, followed by cool nights that give the vines a chance to rest. The label was named after the hills (“mont” in French) that provide a welcoming home for the vines, and an oval-shaped rock (“gravet”) common to the area.

The wine was crafted in a manner that placed the emphasis on the fruit flavors of the grapes, rather than oak barrel influences. As a result, it can be served well chilled as an aperitif, but also pairs beautifully with seafood. And now that you know the name, we’re guessing there will be a lot of Colombard in your future.

About White Blend

Tasting Notes

• Grape Composition:100% Colombard
• Grape Source:Cotes de Gascogne Area of Southwestern France
• Aromas & Flavors:Melon, Candied Apricot, Green Apple, Lime and a Hint of Creaminess
• When to Drink:Now Through 2013
• Food Pairing Suggestionseafood, with or without a cream sauce.

Member Ratings

Recipes.

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  Chicken Piccata One of our favorite wine recipes-- try it yourself with Chardonnay, Sauvignon Blanc, Pinot Gris/Pinot Grigio or a white blend... Get The Recipe
  

  Turkey Soup With Wild Rice And Mushrooms This wintertime favorite matches beautifully with Chardonnay, Bordeaux Blanc, Pinot Gris or Pinot Grigio. It makes about 12 servings. Get The Recipe
  

  Tuscan Style Roasted Game Hens If you're looking for a change from turkey or ham this holiday season, try this easy-to-prepare dish that matches well with both white and red wines. It serves 6... Get The Recipe
  

  Smoked Salmon Penne Pasta In a world of "anything goes" food-and-wine pairing, we're always on the lookout for recipes that match well with either white or red wines. This is one such recipe, and it makes two servings... Get The Recipe
  

  Linguine With Chicken And Pesto Pasta is not strictly a red wine dish. It all depends on the preparation, and this particular pasta creation matches beautifully with Chardonnay. It serves 4. Get The Recipe
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  Pasta With Scallop And Wine Sauce A light dish for a lazy summer meal, this recipe makes 4 servings and matches beautifully with Sauvignon Blanc, Chardonnay or white blends... Get The Recipe
  

  Lemony Lamb Chops Here's a versatile dish that matches well with red Bordeaux or Merlot, yet also can be enjoyed with white wines because of its lemon-flavored sauce. It makes 4 servings... Get The Recipe
  

  Papaya Pear Mango Salsa Normally, we provide Vinesse members with complete recipes for wine-friendly fare. This month, however, we thought we'd share a pair of "topping" recipes that will bring any number of main course selections to life. We begin with this salsa recipe from our friends at Sonoma County's Kenwood Vineyards. Try it over sea bass, halibut or salmon for a palate-awakening change of pace, and enjoy it with Sauvignon Blanc, White Bordeaux or almost any white blend. Get The Recipe
  

  White Wine Cheese Ball Okay, it may be a bit of a stretch to place the classic label on a cheese ball. But when you make it with your favorite white wine, it does lend a touch of... class. And what better way to spend your time as your count down the hours to a... Get The Recipe
  

  Shrimp & Peppers Over Fettucine A delicious spring entree. Shrimp and Peppers over Fettuccine. This recipe makes 2 servings, and is best enjoyed with a glass of white wine... Get The Recipe
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  Herb Crusted Tuna Steaks This recipe is extremely versatile, matching well with most white and lighter red wines. It makes 4 servings. Get The Recipe
  

  Asparagus & Morel Salad Summertime is salad time, and any of your favorite white wines would be great matches for this recipe, courtesy of Masa's restaurant in San Francisco. It serves 4. Get The Recipe
  

  Fettuccine Alfredo Try this recipe - a flavorful change of pace from the typical Alfredo sauce - with Pietra Santa's "Sasso Bianco," or any other medium-bodied to full-flavored white wine. It serves 6 to 8... Get The Recipe