About This Wine
“A to Z can lay claim to making Oregon’s best budget Pinot Gris.”
That’s the assessment of Wine Enthusiast magazine. Our tasting panel takes that notion a step further, ranking it among the state’s finest Pinot Gris bottlings — budget or otherwise. That’s a testament to the quality focus shared by A to Z Wineworks founders Bill and Debra Hatcher, Sam Tannahill and Cheryl Francis.
What makes A to Z’s Pinot Gris so exceptional? In a word: blending. For the 2011 vintage, Pinot Gris grapes were sourced from 23 different vineyards throughout Oregon. The idea was to be able to craft a wine with a “full orchestra” of flavors, its complexity enhanced by fermenting each component separately.
As a result, this is among the most complex bottlings of Pinot Gris you’re likely ever to taste, with the aroma and flavor spectrum encompassing an array of floral, fruit and earth impressions — all expertly balanced.
About Pinot Gris
In northeast Italy it makes a light, crisp and neutral wine. In Alsace it can be a delicately perfumed, honey-flavored wine, either dry or sweet, and with more color than most whites.
More About Pinot GrisTasting Notes
Download/Print- Grape Composition:100% Pinot Gris
- Grape Source:23 Vineyards in Various Growing Areas of Oregon
- Aromas & Flavors:Lime, Kiwi, Rose, Orange Blossom, Tangerine, Talc, Melon, Peach, Pear & Quince
- When to Drink:Now Through 2014
- Food Pairing Suggestionpasta with a white sauce, or grilled fish.
Recipes
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Tuscan Style Roasted Game Hens If you're looking for a change from turkey or ham this holiday season, try this easy-to-prepare dish that matches well with both white and red wines. It serves 6... Get The Recipe
Lemon Dill Chicken Enjoy this flavorful recipe with Chardonnay, Pinot Grigio or Sauvignon Blanc. It serves up to 4 people, depending on your appetites... Get The Recipe
Chicken Piccata One of our favorite wine recipes-- try it yourself with Chardonnay, Sauvignon Blanc, Pinot Gris/Pinot Grigio or a white blend... Get The Recipe
Smoked Salmon Penne Pasta In a world of "anything goes" food-and-wine pairing, we're always on the lookout for recipes that match well with either white or red wines. This is one such recipe, and it makes two servings... Get The Recipe
Asparagus & Morel Salad Summertime is salad time, and any of your favorite white wines would be great matches for this recipe, courtesy of Masa's restaurant in San Francisco. It serves 4. Get The Recipe -
Fettuccine With Chanterelles Try this wonderful dish, which serves 4, with Pinot Gris or Chardonnay - and make it with the very same wine (see ingredient list). Get The Recipe
Fettuccine Alfredo Try this recipe - a flavorful change of pace from the typical Alfredo sauce - with Pietra Santa's "Sasso Bianco," or any other medium-bodied to full-flavored white wine. It serves 6 to 8... Get The Recipe
Herb Crusted Tuna Steaks This recipe is extremely versatile, matching well with most white and lighter red wines. It makes 4 servings. Get The Recipe
Vegetarian Black Bean Tacos Here's an easy-to-make dish that's perfect for casual spring or summer dining. It matches nicely with a refreshing Sauvignon Blanc, Chenin Blanc, Pinot Gris or Pinot Grigio, and this recipe makes 2 servings. Get The Recipe
Turkey Soup With Wild Rice And Mushrooms This wintertime favorite matches beautifully with Chardonnay, Bordeaux Blanc, Pinot Gris or Pinot Grigio. It makes about 12 servings. Get The Recipe -
Portuguese Style Roasted Pork Rare is the recipe that matches equally well with red wines and white wines. This is such a recipe. We came across it while doing research on the wines that will be included in an upcoming club shipment from The World of Wines -featuring the wines of Portugal. The recipe makes 6 servings. And if you'd like to learn more about The World of Wine, click on the Get The Recipe
Spaghettini Aglio Olio Enjoy this easy-to-prepare dish (the recipe makes 6 servings) with any wine you enjoy with garlic-flavored food. SPAGHETTINI AGLIO OLIO Get The Recipe
Shrimp & Peppers Over Fettucine A delicious spring entree. Shrimp and Peppers over Fettuccine. This recipe makes 2 servings, and is best enjoyed with a glass of white wine... Get The Recipe

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