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101 Wine Tips

Tip # 2
Cabernet Sauvignon is remarkable for its wide ranges of structure (from relatively "light-bodied" to the most "full-bodied" crafted) and ageworthiness. The most coveted renditions come from France's Bordeaux region and California's Napa Valley.

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Our Best-Selling Malbec Sampler

Vinesse Malbec SamplerTreat yourself to the "New Royal Reds" — little known imported jewels that act like a lighter-bodied Cabernet Sauvignon or an ultra-rich Merlot.

Order your 3-Bottle sampler which includes the 2008 Lorca Fantasia Malbec from Mendoza, Argentina, the 2007 Un Lugar Malbec from Uco Valley, Argentina and the 2008 Ninety + Lot#7 Malbec from Mendoza, Argentina.

Order this special Malbec Sampler for just $51.95 plus shipping.

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Light & Sweet Wine Club

Light & Sweet Wine Club

This wine club features delicate, delectable wines that are a touch sweeter, a bit lighter — and for many people — just more fun to drink. These hand-selected wines are delivered to your door every other month.

         


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Rutherford Hill: America's Most Improved Wine Estate

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If there were an award for "most improved winery," Rutherford Hill Winery would be a leading candidate. Prior to 1996, the bottlings of Rutherford Hill could be hit or miss; you might get a very nice wine, or you might get a clunker. But when Anthony Terlato and his sons, Bill and John, purchased the estate in '96, they put their years of winemaking experience to work in an effort to guarantee a pleasant drinking experience in every bottle. As Anthony Terlato likes to put it: "Quality is a way of life. For Rutherford Hill, it begins in... [more]

How to Make Your Nose Smarter

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Food may be the way to a man's heart, but keep in mind that the food goes through his nose before it reaches his stomach. In other words, a huge part of enjoying food involves smelling it. Don't believe it? Then try this trick: Place pieces of four different types of food with similar textures on a plate, then close your eyes and have a friend hand you a forkful of one of the items - but before you bring the fork to your mouth, squeeze your nose so you can't smell the food. Once the food is in your mouth, try to identify it. Trust us, it's not as easy as it sounds. Because the aroma of food is so closely associated with its flavor, it should come as no surprise that some of the best wine judges in the... [more]

What Would Alpana Drink?

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In Chicago, the most prominent of all sommeliers is a young woman named Alpana Singh. She manages the wine lists for the city's leading operator of high-end restaurants, and also hosts a restaurant review program called "Check, Please!" on the local PBS station. Singh wrote a less-than-memorable book a few years ago, but her blog is must-reading for anyone who enjoys pairing wine with food. You can tap into her vast knowledge of the subject at: WhatWouldAlpanaDrink.blogspot.com. Although quite successful in her career, Singh maintains a down-to-earth attitude and readily admits to enjoying "comfort food" every bit as much as the fancy dishes... [more]