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2008 Old School Lane California Chardonnay

This Chardonnay, which also includes Chenin Blanc and Muscat in the blend, offers notes of apple, pear, lemongrass, melon and toast.

WINE RE-ORDER #: 16546

(16 Ratings)
Avg. Rating: 3.6 out of 5
(View all Customer Ratings)

VARIETAL: Chardonnay (find more wines like this)

PURCHASE:

Sale Price: $12.99 (per bottle)
Case Price: $155.88 (12 bottles)



Yes, in stock! (1-3 days)


Chardonnay almost did not survive Prohibition... but we’re sure glad it did..

Genetic studies have identified Chardonnay as a cross between Pinot Noir and Gouais Blanc. Historical references note California plantings of Chardonnay dating back to the late 1800s, but production remained limited because of the grape's low yields.

Most Chardonnay vineyards were uprooted during Prohibition, replaced with thick-skinned varieties that could be shipped cross-country to be used by home winemakers. Thankfully, small plantings in the Livermore Valley and Santa Cruz Mountains survived Prohibition. But it was not until the 1970s that Chardonnay's popularity boomed.

And what fueled that popularity? Renditions not unlike the 2008 Old School Lane Chardonnay undoubtedly helped, as the public learned that the variety combined exceptional flavor with what we like to call “drinkability.” The best Chardonnays match nicely with food, but also can be savored solo — and the 2008 Old School Lane wears both hats deliciously.

TASTING NOTES
GRAPE COMPOSITION: 77% Chardonnay & 23% Other White Varieties
GRAPE SOURCE: Select Vineyards in Various California Growing Regions
AROMAS & FLAVORS: Apple, Pear, Lemongrass, Melon and a Hint of Toast
WHEN TO DRINK: Now Through 2010
FOOD PAIRING SUGGESTION: grilled halibut, or a chicken pot pie.
PRINT:  Print This Tasting Note (PDF)


RECENT CUSTOMER RATINGS


3 Stars
10-14-2009 4:17 AM

Scott Reich
Rater Rank: 23
Number of Ratings: 18
Average Rating: 3.8

Tasty, but very light. Lacks body


3 Stars
8-21-2009 8:27 PM

Erik Lofquist

The velvety texture, unusual for Chardonny, and probably lent by the small amount of muscat grapes in the blend, pleases at first. The flavors fail to assert themselves, however, even after warming.


3 Stars
7-19-2009 1:14 PM

Catherine Sieckman
Rater Rank: 79
Number of Ratings: 8
Average Rating: 3.3

I absolutely loved this wine. This is one of my favorites.


5 Stars
6-30-2009 1:05 PM

Jennifer Grady
Rater Rank: 510
Number of Ratings: 1
Average Rating: 5.0

This is smooth and delicious. I must order more!


5 Stars
6-28-2009 8:40 PM

Brenda England
Rater Rank: 118
Number of Ratings: 6
Average Rating: 4.7

Excellent with fillet bass


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4 Stars
6-18-2009 5:50 PM

Nancy Nelson
Rater Rank: 539
Number of Ratings: 1
Average Rating: 4.0

nice and dry, smooth


4 Stars
6-17-2009 2:16 PM

James A Ketchum
Rater Rank: 83
Number of Ratings: 8
Average Rating: 3.8

Very good- food made it better


2 Stars
6-17-2009 8:39 AM

Lydia Hester
Rater Rank: 446
Number of Ratings: 2
Average Rating: 3.0

Very bland not much flavor we did not think much of this wine.


2 Stars
6-10-2009 8:58 AM

Jackie S Nyberg
Rater Rank: 459
Number of Ratings: 2
Average Rating: 3.0

This was my first real disappointment with the wines you've sent. I find this wine very flat, with no fruit flavors at all :(


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RECIPES
Turkey Soup With Wild Rice And Mushrooms

This wintertime favorite matches beautifully with Chardonnay, Bordeaux Blanc, Pinot Gris or Pinot Grigio. It makes about 12 servings.

Click here to view complete recipe

Fettuccine With Chanterelles

Try this wonderful dish, which serves 4, with Pinot Gris or Chardonnay - and make it with the very same wine (see ingredient list).

Click here to view complete recipe

Pan Seared Scallops With Ginger Sauce

Try this palate-awakening dish with Gewurztraminer, Riesling or a non-oaked Chardonnay. This recipe makes 4 servings.

Click here to view complete recipe


View 24 Additional Recipes


Chicken Breasts With Wine Sauce

Enjoy this delicious main dish with Sauvignon Blanc (a.k.a. Fume Blanc) or Chardonnay. It makes 4 to 6 servings.

Click here to view complete recipe

Chilled Zucchini Soup With White Truffle Oil

A rich soup calls for a rich wine, and no white wine is richer than an oak-aged Chardonnay. This recipe, from The Casual Vineyard Table, makes 4 servings. Chilled Zucchini Soup With White Truffle Oil

Click here to view complete recipe

Herb Crusted Tuna Steaks

This recipe is extremely versatile, matching well with most white and lighter red wines. It makes 4 servings.

Click here to view complete recipe

Linguine With Chicken And Pesto

Pasta is not strictly a red wine dish. It all depends on the preparation, and this particular pasta creation matches beautifully with Chardonnay. It serves 4.

Click here to view complete recipe

Fettuccine Alfredo

Try this recipe - a flavorful change of pace from the typical Alfredo sauce - with Pietra Santa's "Sasso Bianco," or any other medium-bodied to full-flavored white wine. It serves 6 to 8...

Click here to view complete recipe

Insalata Di Radicchio Y Pere

Try this recipe, which serves 4, with any Chardonnay exhibiting apple and/or pear flavors...

Click here to view complete recipe

Sauteed Trout

SAUTEED TROUT This recipe from the Hanover Inn in Hanover, New Hampshire, serves two, and matches beautifully with Chardonnay. Ingredients - 2 Rainbow, Brook or Brown trout, 12- to 16-oz. each - 2 cups oatmeal...

Click here to view complete recipe

Shrimp Scampi Made Easy

Looking for an easy-to-prepare, yet amazingly flavorful, main dish? This one takes just 10 minutes to prepare, serves 4 to 6, and matches beautifully with Chardonnay or Sauvignon Blanc.

Click here to view complete recipe

The Perfect Potatoes

With the holidays on the horizon, several ACWC members have asked us for recipes to accompany main dishes such as turkey or ham. Here's one we love - and it can even be a meal in itself, served with a glass of Chardonnay or Pinot Noir. It makes 6 to 8 servings...

Click here to view complete recipe

Tuscan Style Roasted Game Hens

If you're looking for a change from turkey or ham this holiday season, try this easy-to-prepare dish that matches well with both white and red wines. It serves 6...

Click here to view complete recipe

Roasted Garlic Scampi With Minced Prosciutto

If you're a white wine drinker, here's another recipe that gets its flavor, in part, from garlic: Roasted Garlic Scampi With Minced Prosciutto. Begin by roasting some garlic in foil with olive oil for about an hour, and set it aside. Dice a quarter-cup of Prosciutto and saute with four tablespoons of olive oil and some minced shallots for about 15...

Click here to view complete recipe

Lemony Lamb Chops

Here's a versatile dish that matches well with red Bordeaux or Merlot, yet also can be enjoyed with white wines because of its lemon-flavored sauce. It makes 4 servings...

Click here to view complete recipe

Shrimp & Peppers Over Fettucine

A delicious spring entree. Shrimp and Peppers over Fettuccine. This recipe makes 2 servings, and is best enjoyed with a glass of white wine...

Click here to view complete recipe

Scallops With Caramelized Onions

The sweetness of the onions makes this dish a great match for an oak-aged Chardonnay. It also pairs nicely with Pinot Grigio and Sauvignon Blanc. This recipe makes 4 servings.

Click here to view complete recipe

Spaghettini Aglio Olio

Enjoy this easy-to-prepare dish (the recipe makes 6 servings) with any wine you enjoy with garlic-flavored food. SPAGHETTINI AGLIO OLIO

Click here to view complete recipe

Chicken Piccata

One of our favorite wine recipes-- try it yourself with Chardonnay, Sauvignon Blanc, Pinot Gris/Pinot Grigio or a white blend...

Click here to view complete recipe

Lemon Dill Chicken

Enjoy this flavorful recipe with Chardonnay, Pinot Grigio or Sauvignon Blanc. It serves up to 4 people, depending on your appetites...

Click here to view complete recipe

Asparagus & Morel Salad

Summertime is salad time, and any of your favorite white wines would be great matches for this recipe, courtesy of Masa's restaurant in San Francisco. It serves 4.

Click here to view complete recipe

Pasta With Scallop And Wine Sauce

A light dish for a lazy summer meal, this recipe makes 4 servings and matches beautifully with Sauvignon Blanc, Chardonnay or white blends...

Click here to view complete recipe

Old World Rosemary Chicken With Chardonnay

This recipe comes from our friends at Belvedere Vineyards & Winery in the Sonoma County town of Healdsburg. It matches wonderfully with Chardonnay, and we've enjoyed it with Chenin Blanc as well. Use it as the main entree for a special meal . . . or any meal.

Click here to view complete recipe

Smoked Salmon Penne Pasta

In a world of "anything goes" food-and-wine pairing, we're always on the lookout for recipes that match well with either white or red wines. This is one such recipe, and it makes two servings...

Click here to view complete recipe

Grenoble Style Salmon

This recipe, which matches beautifully with Chardonnay or Pinot Noir, makes 4 servings...

Click here to view complete recipe

Portuguese Style Roasted Pork

Rare is the recipe that matches equally well with red wines and white wines. This is such a recipe. We came across it while doing research on the wines that will be included in an upcoming club shipment from The World of Wines -featuring the wines of Portugal. The recipe makes 6 servings. And if you'd like to learn more about The World of Wine, click on the

Click here to view complete recipe

Grilled Lemon Basil Shrimp

Get your hands on 16 skewers, each measuring 10 inches long, and enjoy this tasty treat with Chardonnay or Sauvignon Blanc. It makes 4 servings.

Click here to view complete recipe


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MORE ABOUT THIS WINE
VARIETAL:
Chardonnay
Relatively easy to grow in a variety of locations. Consistently produces some fo the world's great white wines. Complex, full, rich and fruity with soft edges and moderate acidity. Offers rich and intense fruit flavors of apple, fig, melon, pear, peach, pineapple, along with creamy yeast spice, honey, butter and hazelnut flavors.